My friend Annalisa came to Seattle!
If you remember, we did a recycled clothing design competition together a year and a half ago...
We met up at UW to explore the gardens and green houses, get caught up, and go to the first PSMS (Puget Sound Mycological Society) meeting for the season. We also found some shaggy parasol mushrooms:
The speaker was for PSMS was Langdon Cook. He lives in Seattle and writes a cool blog called fat-of-the-land about foraging foods and the unique recipes he uses to cook his findings.
Some of my favorites are the dandelion bread, dandelion head tempura, nettle pesto, and devil's club chocolate sauce.
Check out his blog or new book for many many more great ideas!
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